Chapter 55
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Ingredients:
½ Cup of Alpine Evap Milk
½ Cup Brown Sugar
3 ½ Cup of Water
1 Cup of Hot Cake Mix
Margarine
Helpful Amount of Diced Cheddar Cheese
How To Do:
1. Mix ½ Cup of Evap Milk, ½ Cup of Brown Sugar, 1 Cup of Hot Cake Mix in the mixing bowl.
2. Spread the margarine on the tart steamer cups, and then pour in the mixture of each tart steamer cups.
3. Put small amount diced cheddar cheese on top.
4. On a steaming pan, you may apply 3 ½ cup of water.
5. Steam the mixture prepared on tart steamer cups in 30 - 40 mins. And, it would be cooked.
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Bon Appetit!
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@@
Ingredients:
½ Cup of Alpine Evap Milk
½ Cup Brown Sugar
3 ½ Cup of Water
1 Cup of Hot Cake Mix
Margarine
Helpful Amount of Diced Cheddar Cheese
How To Do:
1. Mix ½ Cup of Evap Milk, ½ Cup of Brown Sugar, 1 Cup of Hot Cake Mix in the mixing bowl.
2. Spread the margarine on the tart steamer cups, and then pour in the mixture of each tart steamer cups.
3. Put small amount diced cheddar cheese on top.
4. On a steaming pan, you may apply 3 ½ cup of water.
5. Steam the mixture prepared on tart steamer cups in 30 - 40 mins. And, it would be cooked.
Find authorized novels in Webnovel，faster updates, better experience，Please click www.webnovel.com for visiting.
Bon Appetit!
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\\
…
-END- @@
@@ Ingredients: Cup of Alpine Evap Milk Cup Brown Sugar 3 Cup of Water 1 Cup of Hot Cake Mix Margarine Helpful Amount of Diced Cheddar Cheese How To Do: 1. Mix Cup of Evap Milk, Cup of Brown Sugar, 1 Cup of Hot Cake Mix in the mixing bowl. 2. Spread the margarine on the tart steamer cups, and then pour in the mixture of each tart steamer cups. 3. Put small amount diced cheddar cheese on top. 4. On a steaming pan, you may apply 3 cup of water. 5. Steam the mixture prepared on tart steamer cups in 30 - 40 mins. And, it would be cooked. Find authorized novels in Webnovelfaster updates, better experiencePlease click www.webnovel.com for visiting. Bon Appetit! \ \\ -END- @@
